I-Resveratrol-Inomdla we-Cosmetic Active ingredient

Ukufunyanwa kwe-resveratrol

I-Resveratrol yi-polyphenolic compound efumaneka ngokubanzi kwizityalo. Ngomnyaka we-1940, iJapan yafumana okokuqala i-resveratrol kwiingcambu ze-albhamu ye-veratrum yesityalo. Ngeminyaka yoo-1970, i-resveratrol yafunyanwa okokuqala kwizikhumba zediliya. I-Resveratrol ikhona kwizityalo kwiifom ze-trans kunye ne-cis zamahhala; zombini iifom zine-antioxidant biological activity. I-trans isomer inomsebenzi ophezulu webhayoloji kune-cis. I-Resveratrol ayifumaneki kuphela kwisikhumba somdiliya, kodwa nakwezinye izityalo ezifana ne-polygonum cuspidatum, i-peanuts, kunye ne-mulberry. I-Resveratrol yi-antioxidant yendalo kunye ne-ejenti emhlophe yokukhathalela ulusu.

I-Resveratrol yeyona nto iphambili ekrwada kumayeza, iikhemikhali, ukhathalelo lwempilo, kunye namashishini wokuthambisa. Kwizicelo zokuthambisa, i-resveratrol ibonakala ngokubamba i-radicals yamahhala, i-anti-oxidation, kunye ne-anti-ultraviolet radiation. I-antioxidant yendalo. I-Resveratrol inokukhuthaza ngokufanelekileyo i-vasodilation. Ngaphezu koko, i-Resveratrol ine-anti-inflammatory, anti-bactericidal kunye ne-moisturizing effect. Inokuphelisa i-acne yesikhumba, i-herpes, imibimbi, njl. Ngoko ke, i-Resveratrol ingasetyenziselwa ukhilimu wasebusuku kunye nezithambiso ezithambisayo.

Ukwaluphala kungokwemvelo emizimbeni yethu

Umzi-mveliso wokhathalelo lwesikhumba lelinye lawona mashishini aziwayo kwaye ahlala ekhula kwihlabathi liphela. Nyaka ngamnye, sinabafazi abaninzi nangakumbi abanqwenela ukufumana ulusu lobutsha, olukhazimlayo nolusempilweni. Iimveliso zokunyamekela ulusu zinokusinceda ukuba sihle, zongeze ukukhanya ebusweni nasemizimbeni yethu kwaye zisenze sibe nomtsalane ngakumbi kunangaphambili. Nangona kunjalo, inkqubo yokuguga iyinto yendalo kwimizimba yethu kwaye njengoko sikhula ngokunjalo nolusu lwethu. Nangona sinokuzifihla iimpawu zokuguga ukusa kumlinganiselo omkhulu, ukuzibuyisela umva bekuphantse kube yinto engenakwenzeka kwaye kunzima ukuyifikelela-kude kubengoku.

I-Resveratrol inomdla

Izazinzulu ziye zafumanisa into eyenzeka ngokwemvelo eyimfihlo enokunceda abasetyhini bafezekise ulusu olubukeka luncinci kwaye banciphise kakhulu iziphumo zokwaluphala. Yi-resveratrol esisithako esimangalisayo sokwenza iimveliso ezizodwa nezikumgangatho ophezulu ezinokunceda ukubuyisela umva inkqubo yokwaluphala eqhelekileyo kwaye ikwenze ujongeke umncinci kwaye unomtsalane ngakumbi yonke imihla edlulayo! IResveratrol inamandla amangalisayo okukhuthaza ulusu olusempilweni kwaye olukhangeleka luncinci. Ikwanceda ukucima imigca emihle kunye nemibimbi, ukunika ubuso kunye nomzimba wakho inkangeleko ecacileyo kwaye iyenze ibengezele ngokusetyenziswa rhoqo. Ingqokelela yeVine Vera isebenzisa isithako soguquko, i-resveratrol, into eya kukunceda unakekele ulusu lwakho ngokulula ngakumbi.

Ukusetyenziswa kweResveratrol:   
1. Ukuchasana nomhlaza;
2. Impembelelo kwi-cardiovascular system;
3. I-Anti-bacterial kunye ne-anti-fungal;
4. Yondla kwaye ukhusele isibindi;
5. I-Anti-oxidant kunye nokucima i-free-radicals;
6. Impembelelo kwimetabolism yomba osseous.
7. Isetyenziswa kwindawo yokutya, isetyenziswa njengezongezo zokutya kunye nomsebenzi wokwandisa ubomi.
8. Isetyenziswa kwinkalo yoxubo-mayeza, isetyenziswa rhoqo njengezongezelelo zamayeza okanye izithako ze-OTCS kwaye inokusebenza kakuhle kunyango lomhlaza kunye nesifo se-cardio-cerebrovascular.
9. Isetyenziswa kwizinto zokuthambisa, inokulibazisa ukwaluphala kwaye ithintele imitha ye-UV.
Ukuba ukhangela esi sithako, vele usinike umkhwazo kwaye siya kukunceda.